About Our Chocolate Fudge Topping
- Dietary Considerations: vegetarian; kosher
- Net Weight: 1.5 oz | 42 g
- Insider Tip: Turn your fudge into hot fudge by submerging the packet in boiling water for 40-60 seconds.
Ingredients & Nutrition
Corn Syrup, Sweetened Condensed Milk (condensed skim milk, sugar), Water, Partially Hydrogenized Soybean Oil, Sugar, Cocoa (processed with alkali), Whey, Modified Food Starch, Salt, Disodium Phosphate, Potassium Sorbate (preservative), Mono and Diglycerides, Xanthan Gum, Artificial Flavors, Natural Flavors
Delicious and versatile. We've squeezed it over pudding laced with crushed oreos, topped crepes with it (buy the shelf stable variety at the grocery store and fill will nuts/fruit/mini chips and pudding) and generally used it to amp up any trail dessert. We take it on every trip.
This has become a must-have on every trip we take. Squeeze it out of the package onto dried apricots and the whole world is a better place! Great to perk up my over-worked team on a difficult Search&Rescue mission.