Cheddar Cheese

Cheddar Cheese

Shredded - Freeze-Dried

Create your favorite recipes in the wilderness with the same real, high quality cheese that you would use at home. Our premium freeze-dried shredded Cheddar cheese melts just like fresh cheese and is packed with flavor so that you can enjoy everything from potatoes to mac & cheese to rice dishes while you’re on the trail.


5.0 Fork Rating

1 Fork Rating
Write a Review
$11.99

About Our Cheddar Cheese

  • Dietary Considerations:  vegetarian; all natural

  • Two Available Sizes:
    • Net Weight: 3 oz | 85 g
    • Net Weight: 12 oz | 340 g

  • Characteristics:
    • shredded
    • freeze-dried

  • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

  • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

Ingredients & Nutrition

 

 

Ingredients:

Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

Special Notes:

Nutrition provided for 3 oz package

Contains: Milk

Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

Reviews (1)

  • 5

    5.0 Fork Rating

    by

    have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

Cooking Method

just add water

Water Required

1/4 cup cheese + 1/2 T water

Temperature

cold water

Cook time

20 minutes

  • About

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

  • Instructions

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

  • Ingredients & Nutrition

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

  • Reviews (1)

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

  • Press

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

  • FAQS

    • About Our Cheddar Cheese

    • Dietary Considerations:  vegetarian; all natural

    • Two Available Sizes:
      • Net Weight: 3 oz | 85 g
      • Net Weight: 12 oz | 340 g

    • Characteristics:
      • shredded
      • freeze-dried

    • Insider Tip:  Enjoy without rehydrating as a crunchy, tasty snack.

    • Wow!  3 oz of freeze dried cheddar cheese is approximately equivalent to 12 oz (¾ lbs) of fresh cheddar cheese.

    Ingredients & Nutrition

     

     

    Ingredients:

    Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto seed)

    Special Notes:

    Nutrition provided for 3 oz package

    Contains: Milk

    Processed in a facility that handles wheat, egg, milk, soybean, peanut and tree nut products.

    Reviews (1)

    • 5

      5.0 Fork Rating

      by

      have used this cheese on numerous occasions. In trail omelets, on burritos, red beans and rice and anything else that would benefit from a genuine cheddar cheese flavor and texture. Rehydrates within 15 minutes with cool water in a ziplock while you're cooking everything else. A bit pricey, but totally worth the reduced weight and flavor

    Cooking Method

    just add water

    Water Required

    1/4 cup cheese + 1/2 T water

    Temperature

    cold water

    Cook time

    20 minutes

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