Dab's Smash Burger with Secret Sauce

grill-seasoned ground beef with the works - tomato, cheddar cheese & diced onions

We don’t know about you, but the number one food that we crave after a long trip in the backcountry is a good-ole hamburger.

With that in mind, we designed a ¼-lb seasoned burger wrap that's lightweight, uses only 3oz of water to rehydrate and tastes amazing! Featuring "the works" [cheddar cheese, ripe red tomatoes and sweet white onions] and our special "secret sauce" – you won't have to wait to savor the flavor of a "burger." 

Wrapped in a BYO-tortilla or enjoyed as a burger bowl, the Dab's is sure to satisfy those backcountry burger cravings!

UPDATE for long-time buyers of our All-American Works Burger, the Dab's is the latest and greatest version of our classic trail burger! Now featuring a larger serving size, higher calories, less sodium and more fiber and micronutrients (thanks lentils!), the Dab's has it all!
In our fight against micro-trash, we've mixed "the works" directly into the burger resulting in less mess and smaller footprint. And amping up our own powdered "secret sauce" allowed us to achieve that classic burger flavor that everyone loves - without condiment packets. Prefer your burger with extra ketchup or mustard? Go ahead and add on those condiments for free! 

5.0 Fork Rating

59 Fork Ratings
Write a Review
$14.99

About Our DAB'S SMASH BURGER WITH SECRET SAUCE

  • 1 Serving Backpacking Meal
     
  • Dietary Considerations: meat dish (ground beef);  gluten-conscious
    • all-natural dehydrated & freeze-dried ingredients
    • 560 calories
    • 37 g protein
       
  • Meal Net Weight:  3.7 oz | 104 g  
     
  • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
     
  • Required:  hot or cool water to mix
     
  • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
     
  • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

Remove

natural desiccant.

Add

3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

Press

air from pouch; seal and pat flat.

Steep-Cook

for 20 minutes - flipping over occasionally.

Cook-in-Cozy™ recommended but not required. 

 

ENJOY!

on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

Ingredients & Nutrition

 

 

Ingredients:

Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

Special Notes:

CONTAINS: Milk

PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

 

Press Articles

Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


— Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

frequently asked questions

What is Gluten Conscious?
 
Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
Why is a Cook–in–Cozy™ recommended?
 

We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

Reviews (59)

  • 4

    4.0 Fork Rating

    by

    This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

  • 4

    4.0 Fork Rating

    by

    I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

  • 5

    5.0 Fork Rating

    by

    This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

  • 5

    5.0 Fork Rating

    by

    One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

  • 5

    5.0 Fork Rating

    by

    This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

  • 5

    5.0 Fork Rating

    by

    Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

  • 5

    5.0 Fork Rating

    by

    This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

  • 5

    5.0 Fork Rating

    by

    This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

  • 3

    3.0 Fork Rating

    by

    This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

Cooking Method

just add water

Water Required

3 ounces

Temperature

hot water recommended

Cook time

20 minutes

Serving

8 Ounces

Bring Your Own

tortillas or hearty crackers

  • About
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Instructions
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Ingredients & Nutrition
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Reviews (59)
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Press
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • FAQS
  • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking" while snuggled in a Cook-in-Cozy. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 4

      4.0 Fork Rating

      by

      This is by far my favorite. The only problem for me is the sodium level is high. Wish I could get this with a lower level due to the fact I have high blood pressure.

    • 4

      4.0 Fork Rating

      by

      I really enjoyed this on trail. I think there are two keys to making these awesome. Any rehydrated meal actually. First time they they were just ok. Second time I changed approach and it was way better. Take a small handful of diced fresh onion and put in bag. Whole onion super easyvto take on trail and pays off in spades. After first 10 minutes, add another 1/8 cup of hot water. Steep for another 15 minutes. Go setup camp. After diced onions, a second dose of hot water, and a other 15 minutes steeping they were so much better! Not sure how 10 minutes and suggested amount of water could ever work.

    • 5

      5.0 Fork Rating

      by

      This is one of my absolute favorite trail meals. It's packed with the savory goodness that I need after 18+ miles. The inclusion of condiments is the cherry on top. Anything that I don't use is a bonus for the next days meal.

    • 5

      5.0 Fork Rating

      by

      One of my favorite meals on the trail! I really enjoyed the taste. Will purchase again.

    • 5

      5.0 Fork Rating

      by

      This was an excellent meal. It’s definitely not enough calories as a stand alone for dinner. This would be an excellent lunch item or pair this with something else for dinner. I will definitely reorder!

    • 5

      5.0 Fork Rating

      by

      Very close to the flavor & consistency of a loose burger from most Coney restaurants. Granted you’ll pay like $3 for this dish at National or Leo’s Coney Island, but it’s far less convenient and packable.

    • 5

      5.0 Fork Rating

      by

      This is my second review of this product as I ate a lot of it as part of my food rotation on the PCT in 2019. About half way through the trip, I relegated this dinner to lunch as it was no longer enough calories for dinner, even with a burrito sized tortilla. As a lunch, I chose to add cold water to it in the morning when I was leaving camp. At lunch, I'd just add a little cold water to moisten it and let the cheese mix soften for a few minutes. It is just as delicious with cold water and this is definitely my favorite meal from PIG.

    • 5

      5.0 Fork Rating

      by

      This one was definitely a WINNER! Great taste and just the right amount of condiments. Will order again!

    • 3

      3.0 Fork Rating

      by

      This one is hard for me cause I didn’t love it but it tasted right. I won’t order again but not because of the foods taste just personal preference. If you love a burger jump on this it’s don’t worry. If burgers are just ok to you then look somewhere else

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers