Dab's Smash Burger with Secret Sauce

Dab's Smash Burger with Secret Sauce

grill-seasoned ground beef with the works - tomato, cheddar cheese & diced onions

We don’t know about you, but the number one food that we crave after a long trip in the backcountry is a good-ole hamburger.

With that in mind, we designed a ¼-lb seasoned burger wrap that's lightweight, uses only 3oz of water to rehydrate and tastes amazing! Featuring "the works" [cheddar cheese, ripe red tomatoes and sweet white onions] and our special "secret sauce" – you won't have to wait to savor the flavor of a "burger." 

Wrapped in a BYO-tortilla or enjoyed as a burger bowl, the Dab's is sure to satisfy those backcountry burger cravings!

UPDATE for long-time buyers of our All-American Works Burger, the Dab's is the latest and greatest version of our classic trail burger! Now featuring a larger serving size, higher calories, less sodium and more fiber and micronutrients (thanks lentils!), the Dab's has it all!
In our fight against micro-trash, we've mixed "the works" directly into the burger resulting in less mess and smaller footprint. And amping up our own powdered "secret sauce" allowed us to achieve that classic burger flavor that everyone loves - without condiment packets. Prefer your burger with extra ketchup or mustard? Go ahead and add on those condiments for free! 

5.0 Fork Rating

59 Fork Ratings
Write a Review
$14.99
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About Our DAB'S SMASH BURGER WITH SECRET SAUCE

  • 1 Serving Backpacking Meal
     
  • Dietary Considerations: meat dish (ground beef);  gluten-conscious
    • all-natural dehydrated & freeze-dried ingredients
    • 560 calories
    • 37 g protein
       
  • Meal Net Weight:  3.7 oz | 104 g  
     
  • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
     
  • Required:  hot or cool water to mix
     
  • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
     
  • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

Remove

natural desiccant.

Add

3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

Press

air from pouch; seal and pat flat.

Steep-Cook

for 20 minutes - flipping over occasionally.

Cook-in-Cozy™ recommended but not required. 

 

ENJOY!

on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

Ingredients & Nutrition

 

 

Ingredients:

Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

Special Notes:

CONTAINS: Milk

PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

 

Press Articles

Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


— Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

Read more

frequently asked questions

What is Gluten Conscious?
 
Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
Why is a Cook–in–Cozy™ recommended?
 

We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

Reviews (59)

  • 5

    5.0 Fork Rating

    by

    Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

  • 4

    4.0 Fork Rating

    by

    I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

  • 5

    5.0 Fork Rating

    by

    This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

  • 5

    5.0 Fork Rating

    by

    This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

  • 5

    5.0 Fork Rating

    by

    Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

  • 5

    5.0 Fork Rating

    by

    I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

  • 5

    5.0 Fork Rating

    by

    A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

  • 3

    3.0 Fork Rating

    by

    I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

  • 5

    5.0 Fork Rating

    by

    I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

Cooking Method

just add water

Water Required

3 ounces

Temperature

hot water recommended

Cook time

20 minutes

Serving

8 Ounces

Bring Your Own

tortillas or hearty crackers

  • About

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Instructions

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Ingredients & Nutrition

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Reviews (59)

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • Press

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

  • FAQS

    • About Our DAB'S SMASH BURGER WITH SECRET SAUCE

    • 1 Serving Backpacking Meal
       
    • Dietary Considerations: meat dish (ground beef);  gluten-conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 560 calories
      • 37 g protein
         
    • Meal Net Weight:  3.7 oz | 104 g  
       
    • Meal Includes:  seasoned burger with the "works" mix (cheese, tomatoes, onions) and a powdered "secret sauce" 
       
    • Required:  hot or cool water to mix
       
    • Recommended:  long-handled spoon;  2-3 tortillas;  Cook-in-Cozy™
       
    • Insider Tip:  This dish can be rehydrated with cool water!  Allow your burger to rehydrate for 30 minutes before adding any desired condiments — when burger is tender, add your condiments and chow down! 

    Remove

    natural desiccant.

    Add

    3/8 cup (3 oz / 89 ml) of hot water to the pouch and stir.

    Press

    air from pouch; seal and pat flat.

    Steep-Cook

    for 20 minutes - flipping over occasionally.

    Cook-in-Cozy™ recommended but not required. 

     

    ENJOY!

    on your Dab's Smash Burger on it's own or as a wrap in a BYO-tortilla!

    Ingredients & Nutrition

     

     

    Ingredients:

    Ground Beef (beef, salt, beef stock, natural flavoring), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Lentils, Butter, Olive Oil, Tomatoes, Sauteed White Onions (onion, safflower oil, caramel coloring), Organic Tomato Paste, Potato Starch, Burger Spice (spices, salt, onion, garlic), Mustard Powder, Beef Stock, Sliced White Onion, Champignon Mushroom, Apple Cider Vinegar (apple cider vinegar, maltodextrin), Organic Evaporated Cane Juice

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

     

    Press Articles

    Why wait until after the trip to get that burger you're craving? "This actually tastes like it came off the grill," says one tester. The meat is a little crumbly but not dry; wrap it in a tortilla (BYO) with ketchup, mayo, mustard and relish (included in separate packets, so yes, you can have it your way). Testers also really liked this company's deli-style Roast Beef Wrap.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2011

    Read more

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.
    Why is a Cook–in–Cozy™ recommended?
     

    We recommend that all of our hot meals spend time "steep-cooking™" while snuggled in a Cook-in-Cozy™. We find this method promotes a more consistent temperature and steady cook time for Cook-in-Bag™ preparation; and results in a better serving temperature for your meal. When not in use, our Cook-in-Cozy™ folds away nicely in your pack for storage and weighs in at only 1.4oz.

    Reviews (59)

    • 5

      5.0 Fork Rating

      by

      Made two big tortillas full of burger and extras...I had some extra avocado to add to mine. Very satisfying.

    • 4

      4.0 Fork Rating

      by

      I tried this after two days of paddling the south fork of the Shenandoah. I have a hietal hernia and spicey, "texmex" is off my menu. That said, this is exactly what I found this "burger" to be. While the quality was good the taste was much more akin to a spicey taco than to a burger or cheese burger. The idea is sound but the execution left a bit to be desired I am afraid.

    • 5

      5.0 Fork Rating

      by

      This was really good although the name is misleading. The meat is more akin to taco meat, with pieces of onion and a spicy sauce. Instead of having them as burgers, I opted to mix up some cheese sauce powder and added green chili salsa(both also from packit gourmet). I ended up with two good sized burritos that tasted great.

    • 5

      5.0 Fork Rating

      by

      This is one yummy meal. My brother and I enjoyed the All American Burger Wrap (actually, we had two) after a long day hiking in the Ochoco Mountains in Central Oregon. We were pretty hungry after a long day hiking on and off trail, and this meal really hit the spot. We both had "the works" to go along with the burger, and it all tasted like a real hamburger. This meal will definitely be a regular in my pack from now on. Oh, and one other thing for multi day backpackers who might end up having to (planned or otherwise) spend the night at a dry camp, this meal only takes 1.5 oz of water. Helpful if water is at a premium.

    • 5

      5.0 Fork Rating

      by

      Bought a few items to try prior to my first big backpack trip and was really surprised when the "burger" was done, how DARN TASTY it was. I can just imagine heating it up again around a fire with friends. CAN'T WAIT!!

    • 5

      5.0 Fork Rating

      by

      I have had this a few times now and it has become a staple for my wife and I. We usually skip the fixings, add taco seasoning (about a quarter package), cheese and hot sauce to have some great soft tacos! If you haven't tried this yet, you need to!

    • 5

      5.0 Fork Rating

      by

      A nice tasty trail lunch and will be a regular addition to my food bag. Does need a little more water than what is stated in the directions.

    • 3

      3.0 Fork Rating

      by

      I wanted so badly to like this meal. I was very excited about eating it while on the trail. Unfortunately I was disappointed. Maybe mine was a fluke, but it had TONS of black pepper and other spices (already mixed in the beef). Way way wayyyy too much seasoning. It was so strong I couldn't eat it. Maybe include that in a separate packet & I would purchase it again.

    • 5

      5.0 Fork Rating

      by

      I really enjoy this wrap; lots of good juicy meat to scarf down with tortillas. However, I recommend that you add additional condiment packets to include some hot sauce.

    Cooking Method

    just add water

    Water Required

    3 ounces

    Temperature

    hot water recommended

    Cook time

    20 minutes

    Serving

    8 Ounces

    Bring Your Own

    tortillas or hearty crackers

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