Happy Hour Queso Rico Dip

Happy Hour Queso Rico Dip

Tex-Mex Cheese Dip with diced tomatoes, onions, chipotle lime, cilantro & JALAPEÑOS

Queso is a favorite snack/appetizer in Austin, Texas and take our word for it: served with hearty corn tortilla chips –  it is absolutely addicting!!   

Our version of this creamy dip starts with cheddar and monterey jack cheeses and includes picante green chile peppers, tomatoes, sweet onions, cilantro and a sprinkling of our own house-made blend of Tex-Mex seasonings.

Available on its own or as part of our Happy Hour Snack Pack which includes Pico de Gallo, Black Bean Dip, Queso Rico Dip and a carafe of Moonshine Margaritas. BYO Chips!

5.0 Fork Rating

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$9.99
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UPC:
811355030174

About Our Happy Hour Queso Rico Dip

  • 2 Serving Backpacking Snack
     
  • Dietary Considerations: vegetarian;  gluten conscious
    • all-natural dehydrated & freeze-dried ingredients
    • 220 calories per serving
    • 14 g protein per serving
       
  • Meal Net Weight:  3.5 oz | 100 g    
     
  • Meal Includes:  seasoned queso mix
     
  • Required:  boiling water;  BYO-tortilla chips
     
  • Recommended:  long-handled spoon;  Cook-in-Cozy™
     
  • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

Remove

natural desiccant.

Add

1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

Press

air from pouch; seal and place in Cook-in-Cozy™.

Steep-Cook

for 10 minutes - massaging occasionally. 

Cook-in-Cozy™ recommended but not required. 

STIR
to blend.

 

Enjoy!

your Queso Rico with BYO-tortilla chips!

 

Ingredients & Nutrition

 

 

Ingredients:

Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

Special Notes:

CONTAINS: Milk

PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

frequently asked questions

What is Gluten Conscious?
 
Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

Reviews (10)

  • 5

    5.0 Fork Rating

    by

    Super easy, tons of flavour, great after day of padding!

  • 5

    5.0 Fork Rating

    by

    Super easy, tons of flavour, great after day of padding!

  • 5

    5.0 Fork Rating

    by

    This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

  • 5

    5.0 Fork Rating

    by

    This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

  • 5

    5.0 Fork Rating

    by

    This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

  • 3

    3.0 Fork Rating

    by

    Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

  • 5

    5.0 Fork Rating

    by

    This was very good, had it as a snack one day while car camping.

  • 5

    5.0 Fork Rating

    by

    My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

  • 5

    5.0 Fork Rating

    by

    Spicy, cheesy deliciousness! Great treat to pull out on the trail.

Cooking Method

just add water

Water Required

4 ounces

Temperature

boiling water

Cook time

10 minutes

Serving

4 Ounces each

Bring Your Own

chips or tortillas

  • About

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

  • Instructions

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

  • Ingredients & Nutrition

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

  • Reviews (10)

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

  • Press

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

  • FAQS

    • About Our Happy Hour Queso Rico Dip

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations: vegetarian;  gluten conscious
      • all-natural dehydrated & freeze-dried ingredients
      • 220 calories per serving
      • 14 g protein per serving
         
    • Meal Net Weight:  3.5 oz | 100 g    
       
    • Meal Includes:  seasoned queso mix
       
    • Required:  boiling water;  BYO-tortilla chips
       
    • Recommended:  long-handled spoon;  Cook-in-Cozy™
       
    • Insider Tips:  Find tortilla chips too delicate to take on the trail?  Traditional flour tortillas are also great for dipping. And if you want to "fry" them up into chips you can bring a packet or two of olive oil, cut the tortillas into dipping size and toast them lightly in a fry pan until chip-crisp!

    Remove

    natural desiccant.

    Add

    1/2 cup (4 oz / 118 ml) of boiling water to the pouch and stir.

    Press

    air from pouch; seal and place in Cook-in-Cozy™.

    Steep-Cook

    for 10 minutes - massaging occasionally. 

    Cook-in-Cozy™ recommended but not required. 

    STIR
    to blend.

     

    Enjoy!

    your Queso Rico with BYO-tortilla chips!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anticaking]), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes), Buttermilk (sweet cream buttermilk solids), Greek Yogurt (nonfat milk solids, culture, lactic acid, natural flavor), Diced Red Tomatoes (tomatoes, citric acid, calcium chloride), Jalapeno Pepper, Chipotle Spice (salt, garlic, onion, sugar, spices), Diced Sweet Onion, Tomato Pepper (garlic salt, organic tomato (organic tomatoes, silicon dioxide), annatto, garlic granules, cilantro), Diced Red Shallots, Spices, Lime Juice (corn syrup, lime juice, lime oil), Cilantro, Green Onions

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (10)

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      Super easy, tons of flavour, great after day of padding!

    • 5

      5.0 Fork Rating

      by

      This queso was better than I’ve had at some restaurants ! It was a welcomed treat after hiking to the campsite . I enjoyed it with a glass of Merlot in front of a warm fire. Delicious !

    • 5

      5.0 Fork Rating

      by

      This dip is amazing, it was quickly devoured after a day of hiking, will be buying again.

    • 5

      5.0 Fork Rating

      by

      This goes great with the Margarita and Pico de Gallo, great for a happy hour in the back country!

    • 3

      3.0 Fork Rating

      by

      Let me start by saying that it tasted really good!! However, I did not love the texture because it didn’t melt like normal queso. I would suggest you have rolling boiling water and put the pouch in a cook sac to really get it nice, hot, and melted. The taste was right on though!

    • 5

      5.0 Fork Rating

      by

      This was very good, had it as a snack one day while car camping.

    • 5

      5.0 Fork Rating

      by

      My husband and I absolutely LOVE this queso dip! Perfect with some Fritos Scoops *chef's kiss*

    • 5

      5.0 Fork Rating

      by

      Spicy, cheesy deliciousness! Great treat to pull out on the trail.

    Cooking Method

    just add water

    Water Required

    4 ounces

    Temperature

    boiling water

    Cook time

    10 minutes

    Serving

    4 Ounces each

    Bring Your Own

    chips or tortillas

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